Will Japan run out of beer during the Rugby World Cup?

Don’t panic and keep calm. It could be the stuff of nightmares for rugby fans, however organisers of the upcoming World Cup in Japan have raised concerns that bars and restaurants in host cities could potentially run out of beer during the tournament. It’s a valid concern, as I know the Bok fans drank Villa Park dry…

Got to keep going…

This blog is a record of some of my passions in life. Rugby. Food. Travel. My family. However one thing that often creeps into all 4 elements of that list is my health. It’s been a tough few months, so I took some time off blogging to get my body and mind back in shape….

Tofu Pancakes are a must-have in our house every Saturday

We love pancakes in our home, so this has become a firm family treat on a Sunday. Try it out for yourself and see if you agree. The ingredients • 150g tofu • 1 egg white • 50g strong flour • 1g baking powder • vanilla essence • sugar Method In a bowl whisk the…

Have you tried Sesame beef wraps?

Looking for a Asian inspired treat? I tried cooking these for my family and they loved them…simple, easy and fresh. Good luck! The ingredients 1 tsp vegetable oil 175g beef steak, cut into thin strips 1 red pepper, deseeded and thinly sliced 2 garlic cloves, thinly sliced 2cm piece fresh root ginger, thinly sliced and cut into…

What gift should you bring to a Japanese party?White strawberries?

I love exploring more about Japan, its rugby, culture and food however in this video from “Only in Japan” I came across something I hadn’t expected…the Japanese love affair with not only the Strawberry, but how they prize a particular breed…the White Strawberry. As a lover of English strawberries, especially the ones grown in my…

Japanese Deviled Eggs

You can’t beat an egg. Simple. Delicious. Healthy. You can argue with that. Now, give it a Japanese twist and wow…a totally different taste sensation! Have a crack at this recipe I tried last week, you won’t regret it. Ingredients 4 eggs  2 tablespoons sesame seeds 1/2 a cup of mayo 2 teaspoons of Soy…

Ketchup and Japanese food…a place made in heaven for me

Surfing for new ideas to cook I came across Omurice or omelete rice, which is ketchup fried rice wrapped with a crepe-like thinly fried egg….my first thought was “Where have you been all my life!” Now as my wife will swear on the holy bible to, our first date involved rice and me sneaking some…

Seared Salmon With Wasabi Soy Dressing

So my culinary journey carries on…however it’s a tough ask. I would would call me myself as a “safe menu” eater, but I’m trying to move out of my comfort zone. The prospect of eating raw fish is a little off-putting, but I had a go at this seared salmon with wasabi soy dressing recipe,…

Japan is Kit Kat Krazy!

Part of my planning for my trip to Japan is working out what presents I intend to bring back for my family. As you can imagine being away from home for so long will entail several bribes! My wife has yet to decide what gift she’d like, my youngest son  wants a Japan rugby shirt,…

The dangerous art of making Mochi

Ever tried Mochi…not me, but after  seeing this video today it’s certainly on the list. This video follows Mitsuo Nakatani, who have been making Mochi for 23 years in what can only be described as the fastest man in Japan! Mochi is a rice based treat that has to be pounded and folded by two…